Chinese Food
All Recipes
Braised pork with chicken
The method of making braised chicken meat in South China is different from that in North China, which seldom uses spices such as spiced anise. It only uses fresh materials and just the right time to reflect the original taste of the food.
Diced chicken with chili
I don't have any appetite these two days. I just want to eat something exciting. I'd like to serve a spicy chicken directly. Put in a lot of peppers and pepper. These are enough to turn myself over. Ha ha. It's still very cool to pick meat from ... ...
Stir fried crab with ginger and scallion -- warm up in winter
Today, there are delicious seafood again. Every time my father buys food, he buys seafood. It's OK to buy more dishes. Although the current crab doesn't have my favorite paste, I like the taste of the crab. Think about it. Haha. -
Roasted chicken wings with herbs
A large supermarket not far away from home is going to close soon. It is said that a lot of goods are sold at half price. People who have received the news rush to buy them. The cat also goes to gather a party. It's about that they like to go th... ...
Steamed chicken with mushroom
It's delicious. The most important thing is that it's convenient to cook or not. You can start the cooking process. Next time, make up the picture.
Seafood porridge
Because I love cooking, I want to give full play to my taste. Children don't like eating very much. They are also picky. So they want to make this seafood porridge. It's nutritious. High protein. Because there are vegetables in it, the dishes ar... ...
Hainan Chicken Rice
Every time after watching the Food Program flavor world , all kinds of classic food introduced in it are always coveted. I am most impressed by Hainan chicken rice, because I will definitely order it when I travel to Southeast Asian countries. L... ...
Braised silver carp with ginger and onion
Since my father-in-law came from my hometown to cook fish for us, the fish in our family has been improved into the version with more ginger and onion and vinegar. With ginger and onion and vinegar, it really tastes more delicious. Silver carp i... ...
